Shop Granola


2 over the top varieties made with simple, honest ingredients



Hired to cater a corporate breakfast Jane developed a not – too sweet granola with the perfect crunch and chew. In keeping with her passion and respect for local and sustainable food practices, A Gardener’s Kitchen small – batch granola uses New Jersey honey, local fresh – pressed apple cider, organic and high – quality natural ingredients. Wheat and dairy free, the scrumptiously divine mixture bakes slowly until golden.

The granola is produced in a facility that has tree nuts, peanuts, dairy, soy and wheat. Almonds and Walnuts are sourced from California and steam pasteurized. All dried fruit is free of sulfur – dioxide.

Note: Online granola orders are sold through Farm to People. Click on the buttons below to make your purchase. For wholesale inquiries contact us.

“Both of these granolas are high-quality, filled with fresh, flavorful ingredients. They are hearty and quite filling.” – The Dairy Free Traveler


Dense in texture with whole almonds, dried fruit, pumpkin seeds and sunflower seeds. Fruit and Almond is heavenly on yogurt or skip the bowl, and eat it right out of your hand. After the first bite your mouth will be humming a sweet song. Stash a bag in your desk drawer, suit case or yoga bag because when hunger hits, be good to yourself and replenish, you deserve the best.


“Jane was nice enough to give me a couple of samples of her granola and it was fabulous. I ate it for breakfast with yogurt one day and liked it so much, I ended up eating it as an evening snack before bed that night! Fresh, clean, not too sweet – a fantastic granola
– Jessie Gould, Founder & CEO, Ox Verte


Fruit and Almond Ingredients: Organic rolled oats, NJ wildflower honey, California almonds, organic pumpkin seeds, dried cranberries (cranberries & sugar) dried Montmorency cherries (tart cherries, sunflower oil and sugar) organic raisins, organic sunflower seeds, sunflower oil, fresh pressed local apple cider, ground flax, brown sugar, pure vanilla extract, cinnamon, ginger and kosher salt.
Double Oat and Walnut Ingredients: Organic oats, NJ wildflower honey, California walnuts, dried cranberries (cranberries & sugar), organic raisins, sunflower oil, fresh pressed local apple cider, organic sunflower seeds, ground flax, brown sugar, pure vanilla extract, cinnamon, ginger, and kosher salt.


Double Oat and Walnut was developed by a friend’s request for a granola with more oats and less fruit. With almost twice as many oats as the Fruit and Almond (yep that’s why it’s called Double Oat), its light texture is balanced with chopped California walnuts, sunflower seeds and enough dried fruit to say perfect. Pour into your favorite cereal bowl with berries, sprinkle on banana pancakes or add a few tablespoons to boost up your blended drink. Versatile and totally delicious.


“Simply the best granola around. Everything else tastes like an imitation compared to this crunchy, wholesome (and local) mix. Top your yogurt with it, add it to apple crisp, serve it as cereal with milk, or just snack on it straight out of the bag (my favorite way to eat it!). Try it…you’ll love it!”
~ Valerie Latona, former editor in chief of Shape